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Module 3: Lesson 5

Unpacking Groceries

🎉 Congratulations, You Did It! 🎉


Welcome to Unpacking Groceries—the final topic in this module!


Just kidding! 😉 Janet and I know you don’t need a whole lesson on unpacking groceries—you’re already a pro. You’ve put in the time, the energy, and the intention to bring mindfulness into your food routine, and that deserves a serious celebration!


So take a moment—give yourself a high-five, bust out a happy dance, or maybe even throw a leftovers party (because why not?!). However you choose to mark the moment, know that we are beyond grateful to have you on this journey with us.


Thank you for showing up, for learning, and for embracing the mindful foodie lifestyle. You’re amazing!🌟


Now, let’s keep this momentum going as we head into Module 4—Introduction to Kitchen Mindfulness. Let’s get cooking! 🍽️✨

Next up, we’re bringing mindfulness into the kitchen. If cooking sometimes feels stressful and overwhelming, you’re not alone. It’s completely understandable—between busy schedules and picky eaters, meal prep can feel more like a chore than a joy.


In Module 4, we are going to explore how to reframe your approach to meal preparation and cooking and hopefully make the experience more enjoyable.

Community Starts Here!


When we work together, we achieve more. Be part of the conversation, get answers, motivation, encouragement, and celebrate your wins. See what is happening in the MMK Facebook Community Here!


Also, we know this course might be introducing you to a lot of new concepts. That's not just okay... it's wonderful! If you have questions about anything you're learning, just hit reply to this email. Margot and I will make sure you get squared away."

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Disclaimer
 

This course provides general information on food safety, expiration dates, storage, and handling. While we strive to ensure the accuracy of the content, it may not reflect the most current guidelines or regulations, which can vary by location.
 

Please note that no guarantees are made regarding the amount of money saved or the reduction of food waste as a result of implementing the course material. Individual results may vary based on personal circumstances and application.
 

For specific advice, consult with qualified professionals, and always adhere to product labels and official guidelines. The creators of this course are not liable for any loss, injury, or damage arising from the use of this information, including but not limited to foodborne illnesses, spoilage, or financial loss. Actions taken based on the course content are at your own risk.

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